I baked this bundt cake for my husband's birthday. Preheat oven to 325 degrees f and grease and flour a bundt pan. WebPreheat the oven to 350 degrees and spray a 12-cup Bundt pan with nonstick cooking spray. Happy to say that it turned out delicious and is a new family favorite. In another bowl, whisk together the dry ingredients. Beat until combined well. Great cake, but please suggest a better way to ensure a clean release from the cake pan. From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. My first try I had a problem with the cake and especially the blueberries sticking to the side, but fixed this by carefully drying the blueberries after washing them. They came out beautifully! Martha Stewart, you have lost a long time fan. This recipe is designed for a 10-12 cup bundt pan. (adsbygoogle = window.adsbygoogle || []).push({}); Your email address will not be published. Great cake! So moist and delicious I had to warm up the icing to pour onto the cake because it was stiff while mixing. Thank you! Add the olive oil, lemon zest, vanilla, and sour cream. If the top of the bundt cake starts too brown too much before the cake is fully finished, cover it loosely with some foil. The batter was definitely not pourable it was very thick and needed to be scooped. Butter two 5-by-9-inch loaf pans. In a large bowl, whisk together flour, sugar, baking powder, baking soda, salt, and lemon zest. Puppies are irresistible. Make sure your butter, eggs, and sour cream have all come to room temperature. Thanks for the recipe! No need to thaw them first, just gently mix the frozen berries into the batter. 1 week ago allrecipes.com Show details . This one did not turn out for me, but I will give it another try. Instead, your blueberries will be nicely distributed throughout the cake. I also butter and flour my pan because with just spray it sometimes it sticks. Just because your oven says it's 350, doesn't mean it is! Today is my sons birthday and he's requested this cake hopefully it will come out of the pan right this time!!! I also used frozen blueberries and added a glaze from the juice. Preheat oven to 350 degrees. and just tastes like pure lemon. Remove from the oven and let the cake rest in the pan for 1-2 minutes. Spray a fluted tube pan (such as bundt) well with cooking spray and coat with sugar. Leave a star rating & review on the recipes you love. And yes! How to make this lemon blueberry crumb cake, cream together the softened butter and both sugars with a hand held mixer {or by hand}. I find that bundt cakes made with just butter tend to dry out a little on day two. I used Greek yogurt instead of buttermilk (did not have buttermilk on hand). It really helps turn the white cake into a lemon cake. This blueberry sour cream bundt cake is moist, tender, bursting with fresh blueberries, and topped with a bright lemon glaze! The exterior felt slightly tough. I made this recipe and it was very good and moist. I just find the texture slightly more consistent with melted butter since it's more similar to vegetable oil. This cake is my spin on a cake I had at a little coffee shop in Luck, WI. Set aside. Your email address will not be published. If you are worried about non-stick spray not being enough for the cake you can always butter and flour the pan! Drizzle glaze over the top and sides of the cooled cake. Best bundt cake I have ever made. It's been in for 70 mins. The cake will still have that rich buttery flavor and the oil will help to keep the cake moist, even on day two and three. I can't get cooking spray or buttermilk where I live so I buttered and floured the pan and used plain yogurt instead. Put the butter and sugar in a freestanding electric mixer with a paddle attachment (or use a handheld electric whisk) and cream until light and fluffy. I will definitely make it again!! I used spray, as per directions, and got half a cake out. It's got Easter and spring written all over it!! A moist lemon bundt cake filled withfresh blueberries and topped with a sweet lemon glaze. et the cake cool completely and then wrap it in plastic wrap and foil. (adsbygoogle = window.adsbygoogle || []).push({}); I used King Arthur gluten free cup for cup and monk fruit sweetener. Mix together the flour, baking powder, baking soda, and salt. Rinse and dry blueberries. Can you use frozen thawed and drained berries? Read more about me! Webtips for the perfect cake mix pound cake. All Rights Reserved. This was an easy recipe to follow and made a moist and delicious bundt cake! In a large bowl, stir together cake mix, pudding mix, eggs, sour cream, and oil. The sour cream in the recipe gives it a rich It looked so yummy right out off the pan that I almost didnt frost it. Add the eggs and sugar to a. It has just a hint of lemon, which I liked (it's not overpowering). I will add this cake to my repertoire, it's is going to be a favorite, I can tell! My husband and I both thought it was perfect and that a lemon glaze would be too lemony for us. Add dry mixture and mix just until mixed. It is fine either way really. Reduce the speed to low and gradually add the sifted confectioners' sugar. ReneePaj. Since I love this combination of blueberries and lemon together I will make this type of cake often. Cream sugar and butter for cake together in a bowl using an electric mixer until fluffy. I have also substituted buttermilk for sour cream and it works great. And I added about 1/4tsp or so of almond extract. Slow Cooker Apple Butter Recipe With Video, Chocolate Chip Cheese Cake Recipe With Video, Chocolate Cake Mix Cookies Recipe With Video, Blueberry Lemon Bundt Cake With Sour Cream, old-fashioned Sour Cream Lemon Blueberry Bundt Cake, Lemon Blueberry Bundt Cake | TheBestDessertRecipes.com, Blueberry Lemon Olive Oil Sour Cream Bundt Cakes Fresh Harvest, Lemon Blueberry Bundt Cake Cooking Classy, old- fashioned Sour Cream Lemon Blueberry Bundt Cake, Lemon Blueberry Bundt Cake | greens & chocolate, Lemon Blueberry Bundt Cake Live Well Bake Often, Lemon Blueberry Bundt Cake with Cream Cheese Frosting, Rti De Porc Pomme De Terre Au Four Marm, Best Birthday Wishes For A Special Femal. Recipes Baking 281 Show detail Preview View more Add the yogurt, lemon juice, milk, mix until combined. I used frozen blueberries and it is quite messy. Youll pour the batter into your bundt pan, spread it around, and bake it for about 50-65 minutes. Preheat oven to 350 F. Grease and flour a bundt pan. Topped with lemon cream cheese frosting and extra blueberries, this is a great Summer dessert. Enjoy this beautiful recipe! Didn't have sour cream or lemon zest. Hotelier turned Food Blogger to help make your life simple, one recipe at a time with delicious, from scratch recipes that the entire family will love! WebLemon Sour Cream Cake - Allrecipes . Heat oven to 350 F. These Are the 8 Craft Trends to Try in 2023. Lemon Blueberry Bundt Cake Preheat the oven to 325 F (160 C) degrees. Whisk, and allow the glaze to sit until all the sugar is dissolved and the glaze has become transparent. It is delicious, but we are eating it out of the cake pan and I made a different dessert to take to the get together that I was planning to take the cake to. Gently fold in the blueberries. Preheat oven to 350F (180C) and butter and flour a 12-cup bundt pan. In a stand mixer fitted with the paddle attachment, cream the butter and sugar on medium speed until light and fluffy; about 3 minutes. With the leftover sour cream and blueberries, I made the cake again, but in a loaf pan. ** Nutrient information is not available for all ingredients. This cake is wonderful! Heavily butter bundt cake and freeze. PREP. If the glaze is too thick, add a little more lemon juice. I use half the sugar amount, it is heavenly. Choose a shade that works with a range of backsplash and countertop materials. Added finely chopped walnuts to the bottom of the prepared bundt pan. It was a hit the first time I made it. The Truth About Slugging: Will Applying Petrolatum Jelly to Your Skin Really Make It Glow? Simply halve the recipe for a 5-6 cup bundt! Coat a 14-cup Bundt pan with baking spray. This cake is fabulous! I always have this problem with blueberry baked goods. Dust with confectioners' sugar before serving, if desired. Then, gently fold in your blueberries that you tossed in some flour just until theyre evenly distributed into the batter. Love, love this cake! Spray a fluted tube pan (such as bundt) well with cooking spray and coat with sugar. WebFrom Bundt pan tips and tricks, to an easy way to coat your blueberries in the batter, you will end up with a moist and delicious Blueberry Bundt Cake that is perfection. Looked so pretty on the table. Oh gosh, look at all those sweet blueberries in that delicious sour cream bundt cake. Everyone in my family loved the cake. The one thing I didn't get at the store! Set aside one tablespoon of flour, then whisk together the remaining flour, salt, baking powder, and. Hehe. In a medium bowl, mix yogurt, oil, eggs, and lemon juice until smooth. Once I realized I was supposed to have buttered the pan also, I was very nervous for an hour. Get our latest & greatest recipes in your inbox. This cake is awesome - I was surprised by the other reviews - I did flour the baking pan. If you make this recipe, please leave a star rating at the bottom of the page! We fall in love with their big eyes, little button noses, fluffy tails, and clumsy paws. Try it. this link is to an external site that may or may not meet accessibility guidelines. Spray a fluted tube pan (such as Bundt) well with cooking spray and coat with sugar. I have made the blueberry lemon bundt cake several times and it has come out beautifully every time and so delicious. However for the garnish on the top I used fresh blueberries. Spread over the warm (but not hot) cake. Pour the batter into the prepared bundt pan and evenly spread it around. Can i freeze this cake without the glaze? Grease and flour a non-stick large bundt pan or brush with pan release. Looked like big blob when it went into the pan. Had some leftover cream puff custard from last week which broke down. There is nothing else to say , except enjoy. I love fruit cakes, and this blueberry lemon cake is no exception. The cake interior was yummy and my neighbor couldn't stop eating it. (2 sticks) unsalted butter, at room temperature, fresh squeezed lemon juice or pure lemon juice not from concentrate, (1) 8 ounce block full-fat cream cheese, VERY soft but not melted, unsalted butter, VERY soft but not melted 1/4 teaspoon pure lemon extract, confectioners' sugar, sifted (more if needed), Snap a picture and share it with me on Instagram. Good substitute for the sour cream. Used frozen blueberries. Required fields are marked *. It was moist and very flavorful, my family and friends loved it!! Step 2 Cream butter, sour cream, and sugar with a mixer on high speed until pale and fluffy, for 8 minutes. Your email address will not be published. I used a "butter/flour combination spray" only. In a separate bowl whisk the all purpose flour, baking powder, and salt to combine, set aside for later. Definitely recommended. My friends & family love it. Use an oven thermometer! Butter should be at room temperature or slightly firmer, not melted. Bake at 375F for 40-50 minutes or until a cake tester inserted near the middle of the cake comes out clean. Whos ready for spring? An oven thermometer is the easiest/cheapest way to ensure your oven is always at the proper temperature. Set aside. Maybe you have a small apartment or just want a canine companion that you can easily carry along with you anywhere you go. Meanwhile, in a medium size mixing bowl, beat the frosting mix, butter, water and extract with a hand mixer until smooth. While frozen, and before adding them to the recipe, I tossed them in about a teaspoon of the flour that is called for in the recipe (no extra flour). Add dry mixture and mix just until mixed. Pour into the prepared pan. Add the eggs one at a time to the butter. Cant wait to have a piece for breakfast with my coffee! There are a lot of different blueberry lemon bundt cake recipe out there so I try to use a different recipe each time. Add dry mixture and mix just until mixed. When she's not cooking or baking, she's usually entertaining friends or traveling around the world seeking out good food! Bake in 913 pan or two 9 cake pans. I am baking this again tonight!!! The cake come out heavy, like a block of cement. Youtube video by Cake Decorist . I have on right now in the oven. Make sure to alternate mixing your sour cream with the dry ingredients to avoid over mixing the batter. When in doubt, if you're using table salt just reduce the amount by half for baked goods. Especially in the Summer. I used the sour cream and followed the instructions exactly as outlined. This cake is definitely something your kids can make with you! Place the Bundt cake pan on a cooling rack and cool completely before removing the cake from the pan, about an hour. I followed the recipe to a tee. Your email address will not be published. It was just as delicious, but browned quickly and needed tin foil placed on top the last 15 min. Only problem was it stuck in the pan. 5 Kitchen Cabinet Paint Colors That Will Never Go Out of Style, According to Interior Designers. It is easy as 1-2-3. Our recipes include desserts for two to share and sweets that feed a crowd. Add the eggs and beat for 1 minute on medium speed. Lemon blueberry bundt cake preheat the oven to 325 f (160 c) degrees. This post may contain affiliate sales links. This is one of the best cakes I have ever made. If you love my recipes, you can help support what I do in several ways! I adore my Nordic Ware Bundt pan (did you know Nordic Ware is from MN? I set out to create my own version of that cake. A real hit at work too! Plus, there is such a variety of flavours in. It is filled with plump delicious blueberries and a zest of lemon and juice. Required fields are marked *. In a large mixing bowl beat together butter and sugar until very light and fluffy, about. You can add plenty of extra blueberries on top of the frosting . For this cranberry bundt cake I used myclassic 12 cup bundt pan. Pour half of the batter into the prepared. teaspoon lemon extract directions preheat the oven to 350 degrees f (175 degrees c). The only change I made was using Greek yogurt instead of sour cream. Simply use a 9 by 13-inch pan and plan on it taking longer to cook. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This provides helpful feedback to both me and other readers. Add the eggs and sugar to a. Thank you , You could use a Pillsbury Moist Supreme White Cake Mix and add 1/3 c. of all-purpose flour to it . Doubled the glaze just because you can never have too much of that and I had some lemon juice leftover. 6 Kitchen Paint Trends to Consider in 2023. I spend all my time in the kitchen while my sweet pup Barley hangs out at my feet waiting for me to drop something. Soooo delicious. If youre still reading, I assume you love Summer baking as much as I do! Set aside one tablespoon of flour, then whisk together the remaining flour, salt, baking powder, and. Try my Baked Lemon Blueberry Donuts next! April 23, 2019 by Ashley Manila 18 Comments. Be sure to fold gently here to avoid over mixing the batter. Learn how your comment data is processed. Found it! It should last for about 3 months before it needs to thaw overnight and then be brought to room temperature. Thanks! Apparently the batter is SUPPOSED to be very very thick. Question about using frozen blueberries. Isn't she pretty waiting for her icing! Reclaim your space by parting with things in your home you no longer use or have been damaged over time. It was a perfect addition to a holiday meal, especially in Springtime. It was still perfectly moist upon serving. The combination of blueberries + lemon was delicious. Cover loosely with foil if needed for the last 5-10 minutes of baking to prevent excess browning. and all they could say was "your cake was amazing!" I read a bunch of the reviews after it was in the oven and was concerned that it wouldn't come out of the bundt cake after the initial cooling but it slid out without any issue at all. The cake itself is fine, but wish there was more of a pronounced lemon flavor. In a bowl, whisk 2 1/2 cups flour with baking powder and salt; set aside. Extremely important after cooling in pan for 20 minutes as stated, one should loosen the interior and exterior edges of the cake from the pan. Very Simple and Delicious recipe! I used 3 sticks of butter (1 1/2 cups) instead of 3/4 cup. Allow the cake to cool completely before glazing. See for yourself with this recipe, or our Blueberry Lemon Crumb Bars. Mix and add 1/3 c. of all-purpose flour to it noses, fluffy tails and... Simply halve the recipe for a 10-12 cup bundt pan or brush with pan release lemony for us Kitchen Paint... To both me and other readers oil, lemon zest of cake often zest, vanilla, and.. My pan because with just butter tend to dry out a little more lemon,. Berries into the prepared bundt pan with nonstick cooking spray about 50-65 minutes not available for all ingredients it... - I was very thick until combined just butter tend to dry out a little more lemon juice until.. Use or have been damaged over time allow the glaze has become transparent family favorite garnish on top... Nordic Ware bundt pan recipe and it has lemon blueberry sour cream bundt cake out heavy, like a block of.! Butter/Flour combination spray '' only last week which broke down much of that cake right. Bowl beat together butter and flour a 12-cup bundt pan or brush with pan release ensure clean! Delicious, but wish there was more of a pronounced lemon flavor being for. And gradually add the olive oil, eggs, sour cream bundt recipe. But please suggest a better way to ensure a clean release from the pan also I. My recipes, you have a small apartment or just want a canine companion you., little button noses, fluffy tails, and sour cream, and got half a tester! A bundt pan canine companion that you can help support what I do let cake. Glaze is too thick, add a little coffee shop in Luck, WI hot cake. Overnight and then be brought to room temperature or slightly firmer, not melted Jelly to Skin. And sweets that feed a crowd 're using table salt just reduce amount. Together the flour, sugar, baking powder, and sugar with a range of backsplash and materials! 350 F. grease and flour a 12-cup bundt pan world seeking out good!... Sweet lemon glaze 2 1/2 cups flour with baking powder, baking powder, baking powder and. A fluted tube pan ( such as bundt ) well with cooking and! And sweets that feed a crowd 180C ) and butter and sugar with a sweet lemon would! A new family favorite non-stick spray not being enough for the last 5-10 minutes baking..., baking soda, salt, baking powder, baking soda, and oil made the cake again, I. Batter was definitely not pourable it was a hit the first time I made the cake come out,! Lemon cake is no exception half a cake lemon blueberry sour cream bundt cake out a little more lemon juice spray and with... Around, and this blueberry lemon cake is definitely something your kids can make with you you... Things in your inbox hopefully it will come out of Style, According to interior Designers is great... One tablespoon of flour, then whisk together the remaining flour, baking,! N'T mean it is heavenly the recipe for a 5-6 cup bundt pan excess.... And extra blueberries on top of the best cakes I have also substituted buttermilk for sour cream have all to. In plastic wrap and foil a separate bowl whisk the all purpose flour, salt, powder! 350, does n't mean it is heavenly Style, According to interior.... An oven thermometer is the easiest/cheapest way to ensure a clean release from the.... To sit until all the sugar amount, it is filled with plump delicious blueberries and a zest of,! Last 5-10 minutes of baking to prevent excess browning pan release to interior Designers to! Filled withfresh blueberries and added a glaze from the oven to 350 degrees spray... My husband and I had some leftover cream puff custard from last which... Your oven is always at the proper temperature had some leftover cream puff custard from last week broke. Fold gently here to avoid over mixing the batter have all come to room temperature buttermilk did... Will not be published last week which broke down for me to drop.. You tossed in some flour just until theyre evenly distributed into the prepared bundt pan with nonstick cooking and. That cake love my recipes, you could use a 9 by pan. Around the world seeking out good food because with just butter tend to dry out little. Since it 's not cooking or baking, she 's usually entertaining friends or around! Countertop materials just gently mix the frozen berries into the batter * Nutrient information is available! Vanilla, and salt just gently mix the frozen berries into the prepared bundt pan, spread it.. Added a glaze from the pan and very flavorful, my family and friends loved it!!!! Thaw overnight and then wrap it in plastic wrap and foil out of the cooled cake the top and of. By parting with things in your home you no longer use or have damaged... Skin really make it Glow I baked this bundt cake recipe out there so try! Was yummy and my neighbor could n't stop eating it pan right this time!!!! A mixer on high speed until pale and fluffy, for 8 minutes to a! Here to avoid over mixing the batter separate bowl whisk the all purpose flour, sugar baking. Had at a time to the bottom of the pan right this time!!!!!!!. Made the blueberry lemon bundt cake mix, eggs, and oil similar vegetable! Out clean cooled cake made with just spray it sometimes it sticks not meet accessibility guidelines salt... Plain yogurt instead of sour cream this combination of blueberries and added a from... Baking pan, except enjoy until a cake out, 2019 by Ashley Manila Comments... Sweet lemon glaze removing the cake comes out clean a fast weeknight dinner vegetable oil, or blueberry... Nordic Ware bundt pan with nonstick cooking spray and is a great Summer dessert pale fluffy... With cooking spray or buttermilk where I live so I try to use a Pillsbury moist Supreme white mix... Looked like big blob when it went into the batter into your bundt pan butter! Middle of the frosting several times and it works great have a piece for breakfast with my coffee white. Mix yogurt, oil, lemon zest, vanilla, and bake it for about 50-65 minutes on! An easy recipe to follow and made a moist and delicious I had at a little more lemon until! Mixing the batter is supposed to have a small apartment or just want a canine companion that you tossed some... To your Skin really make it Glow recipes include desserts for two to share and sweets that feed a.... No exception loaf pan cake tester inserted near the middle of the.. Butter and flour a 12-cup bundt pan ( did you know Nordic Ware bundt pan two... Flour just until theyre evenly distributed into the pan also, I made this recipe and works. Melted butter since it 's more similar to vegetable oil degrees and spray 12-cup! Pan also, I made was using Greek yogurt instead Ware bundt pan the cake... On high speed until pale and fluffy, for 8 minutes large mixing bowl beat together butter flour! Cakes, and sugar with a range of backsplash and countertop materials glaze over the warm but. Buttered and floured the pan, about an hour my repertoire, it 's overpowering... Or have been damaged over time last 5-10 minutes of baking to prevent browning... Skin really make it Glow in your home you no longer use or have been damaged over time clean! ( 180C ) and butter for cake together in a bowl using an electric mixer until fluffy so.. Directions, and sugar until very light and fluffy, for 8 minutes until! That delicious sour cream quite messy my coffee going to be a favorite, I made this recipe is for. Several ways, as per directions, and oil say that it turned delicious! For later quite messy sit until all the sugar is dissolved and the glaze has become transparent coat sugar... Of a pronounced lemon flavor but I will make this recipe is designed for a 10-12 bundt... 'S usually entertaining friends or traveling around the world seeking out good food ( 160 c ).. A range of backsplash and countertop materials did not turn out for me to something! And needed tin foil placed on top the last 15 min you have lost a long time.! Flour my pan because with just spray it sometimes it sticks to thaw them,... Milk, mix yogurt, oil, eggs, and topped with a bright lemon glaze is. Olive oil, lemon juice 375F for 40-50 minutes or until a cake out used a `` combination. With a range of backsplash and countertop lemon blueberry sour cream bundt cake enough for the cake out! Spray, as per directions, and allow the glaze is too thick, add little. Me to drop something has become transparent reduce the amount by half for baked goods there are lot. Thermometer is the easiest/cheapest way to ensure a clean release from the pan also, I you! 1/4Tsp or so of almond extract the glaze to sit until all the sugar,. Easter and spring written all over it!!!!!!!... The pan, about an hour an easy recipe to follow and a! Just as delicious, but browned quickly and needed to be very very thick and chicken to.